Two ways to cook pumpkin or squash.
Preheat
the oven to 400 degrees and line a baking sheet with parchment paper or
grease sheet. Toss the squash with oil and salt. Place on squash on
the baking sheet and cook until tender, about 25 minutes.If you are working with Pureed pumpkin/squash
Preheat the oven to 350 degrees. Cut in half and clean out the seeds. Place the half face down on a glass casserole dish and cook for 20 minutes until tender. Let the squash cool. Remove the skin from the squash. Place squash or pumpkin into a blender and blend until smooth.