After showing my book at Mono I stopped by Chiang Mai Thai for lunch. I decided to try something new and what a surprise to my taste buds. I will be stopping back just so I can get a proper image of the Khao Cadeukadeek dish. The Sri Racha and Sweet Hoisin Sauce was oh so very good. I will post this restaurant next week with the Khao Cadeukadeek dish.
Charbroiled medallions of marinated beef tenderloin or chicken atop a bed of tomato fried rice and accompanied by spicy Sri Racha sauce and sweet Hoisin sauce.
